Reviews Kai Shun Kaji 8" Chefs Knife

Reviews Kai Shun Kaji 8" Chefs Knife

With so many available today, it is great to have a name you can recognise. The Kai Shun Kaji 8" Chefs Knife is certainly that and will be a superb purchase. For this great price, the Kai Shun Kaji 8" Chefs Knife comes highly recommended and is a popular choice for many people.


  • high quality product
  • at least a 2 year warranty 2 year

Product Description

SHUN KAJI Series
Kaji is Japanese for *blacksmith* and synonymous for the geniality of manufacturing ultimately sharp Samurai swords. For centuries their perfected art of forging formed the basis for the world-wide recognition of the sword craftsmen of Seki; only the very best would be called Kaji. As is this knife series which will set new standards in the premium segment not only with its exceptional hardness of 64±1 HRC. The stainless steel blade is made from a specially developed 32-layer Damascus steel and an extremely hard SG-2 core, resulting in a very sharp and long lasting blade. The special feature of this series is the mirror-finished Damascus blade that turns each Kaji into a visual highlight. The riveted handle is of fine laminated Pakka wood that is comfortable to use by both left- and right-handers because of its symmetric form. Kaji stands for the symbiosis of traditional craft, state-of-the-art technology and uncompromising elegance - a highlight for professional and ambitious hobby chefs.